Fresh fish to your restaurant
We prepare your choice of top quality fresh or frozen fish cut to the sizes you require, brought to your business in hygienic packaging and in refrigerated vans throughout the South East. Please contact us for a full product list via our email: firstname.lastname@example.org or call Adam Lashbrook (Sales) or Andrea Edwards (Managing Director).
Let us know your requirements and we will bring it to you. Our smoked haddock is a speciality and it is hand smoked in our own smokehouse. We stock over 50 lines of fresh fish and a large selection of frozen products.
Deliveries throughout the South East
Place your order before 6.00am for delivery before 2pm the same day (Tuesday to Saturday)
Or come to us...
Chefs are more than welcome to come down to the shop, which opens at 7am.